La Bastide de Tourtour

+1 877 525 870

Autres bureaux ou courrier électronique

France / Provence / Tourtour

Presentation

The restaurant is a fun time where the Epicureans will appreciate a modern kitchen, full of freshness and rich variety of flavors by Herve Gely, cooking fundamentals of Provence.
Its decoration, its unique setting and a shady terrace that lets see the breathtaking panorama of 180km, make a place for all your meals!
To accompany your best dishes, la Bastide de Tourtour offers a selection of wines.

from
145€

Book

Hours of operation

Breakfast: from 07.30 am to 10 am Lunch: from 12am to 2 pm Dinner: from 7.30 pm to 9pm

Sample menu

Starters

Chesnut,

Creamy soup, few pieces of panfried foie gras, smoked milk mouss

Calf's head of veal,

Hot Carpaccio, French dressing, Provencal salad

Guinea fowl,

Pate with wild mushrooms, young salad

Mains courses

Squid,

Panfried with Spanish sausage, creamy risotto of parmesan

Seabass,

Filet making with artichokes "barigoule" (provencal making)

Veal,

Duet of sweetbread and filet, big macaronis, oignon and grilled artichokes

Desserts

Chocolate,

Gianduja cake, soft spacies, vanilla cream

Citrus,

Fresh oranges and grappe fruit, cinnamome parfum, lime sorbet

Coffee and sweet,

Coffe coming with littles desserts

(extra of 4.00€ if taken with menu)

Services / Equipments

25 Rooms
Free Internet access
Free Internet access in rooms
Air conditioning
Fitness center
Bar
Swimming pool
Tennis
Car park
Lift
Gastronomic restaurant
Heated outdoor pool
Fitness center, Jacuzzi, sauna
Nice dogs accepted